Cinnamon, clove, horsetail, laurel, olive, oregano, liquorice, rose, dandelion, ginger, sage, star anise, crushed coffee, lavender, fennel, lemon balm, pennyroyal, rosemary, thyme, cumin, lemongrass, mallow, camomile, orange blossom.

A blend of aromatic plants used to make ratafia liqueur. An intense and pleasant flavour. Ideal for indigestion.

Pack Size: 15 x 2 g pyramids.